W 360 P/L 0.8
PROT. 16% WA 60%
Made from the exclusive milling of Canadian wheat, it’s the ideal solution for blending with medium-to-low strength flours — offering excellent value for money.
“00” MANITOBA FLOUR
W 360 P/L 0.8
PROT. 16% WA 60%
Made from the exclusive milling of Canadian wheat, it’s the ideal solution for blending with medium-to-low strength flours — offering excellent value for money.